- Lobsters are 6 times more abundant in the Anacapa marine reserve. They eat more urchins, which graze on kelp. This results in healthier kelp forests inside than in fished areas outside.
- Fishing has reduced lobsters outside the reserve, leading to 13 times more urchins.
- Only kelp forests inside the marine reserve persisted through 20 years of climate shifts.
- The intact food web inside the marine reserve appears to make the kelp forests more resilient than they are in fished areas.



















